Date night out to Tosca @ The Ritz-Carlton on the 102nd floor of the ICC building in Kowloon. Tosca had been on the to-eat list for a bit to see what kind of Italian food they can bring to the table. Once we got our seat, the breathtaking view of Victoria Harbor. Onward to the food presented that night. We choose to take the 4 courses tasting menu that allow us to cover a total of 7 different dishes.
Starting off with the bread, the focaccia is the best of the brunch, it is chessey and herby with a slightly cripsy outsde. The sourdough has nice air pockets, but lack the punch of a proper sourdough. Onward to the progresion of the meal.
Overrall, I rate the meal as pretty good, but something I may not want to repeat unless it is for the view which is awesome on a clear night. The highlights for me are the cod and both desserts. The service team at Tosca is attentive and paid attention to all the details and gave clear introducing of the dishes to round out the entire dining experience.